by afterhenry | Oct 16, 2018 | Food
Baked beans have to rank pretty highly on a list of favourite comfort foods, and they’re so easy to make from scratch. These are a regular lunch in our home, with whole wheat bread or stuffed in a baked potato with coleslaw or sauerkraut. They don’t have...
by afterhenry | Oct 10, 2018 | Food
Taco Tuesday is a BIG thing in our house, and something we look forward to each week, Henry especially. In Simplicity Parenting Kim John Payne makes a good case for eating the same kind of family meals each week. He argues that it is grounding and affirming for...
by afterhenry | Sep 21, 2018 | Food, Health, Nutrition
How was your summer? We squeezed in open-air late night cinema screenings, relaxed meals with friends at local night markets, and picnics and paddling at a nearby river beach along with looking after our gîte guests and getting through the mammoth amount of washing...
by afterhenry | Jul 18, 2018 | Food
If you follow me on Instagram, you’ll see we’ve had a pretty hectic week. We moved house, we’re getting ready for a full summer of holiday makers here on the farm, Noah is recovering from a sickness bug, and Henry has chicken pox. It never...
by afterhenry | Jul 13, 2018 | Food, Health
Why buy organic? Organic food is typically grown with fewer pesticides, is free from artificial fertilisers and manufactured herbicides, is GMO free and, in the case of processed foods, will not contain artificial additives or preservatives. In the UK almost 300...
by afterhenry | Jul 2, 2018 | Food
Once upon a time my absolute, all-time favourite breakfast was a hunk of crusty white baguette smeared with strawberry jam accompanied by a strong coffee. This, ideally with a bowl of strawberries and a pain au chocolat, was a regular birthday breakfast, and something...
